About Us
Asparagus Catering Unit
Our Story
ASPARAGUS CATERING UNIT, a food catering house which offers conceptual ways to bring the platter from the kitchen to its guests ensuring the basic need for anyone – SATISFACTION . Its not only food , but along with the quality of food , its way of service , hygiene and new measures of presentation and art of cooking is taken care over here . We are the most budget friendly “Catering Unit” who customizes menus in different budget segments according to guest need.
ASPARAGUS CATERING UNIT , founded by Pritam Datta (Alumni IHM Taratala-Kolkata) in the year 2008 , Associated with Hotel Hindustan International Kolkata, and other hospitality ventures to provide globalized service to guests. To Update with the modern ways of cooking and bringing new fusion and exotic menus Mr.Pritam Datta Still brushes the modern techniques by personally visiting European Countries and Asian Food Hubs like China, Thailand and others.
Ceremonial Events:
We serve foods for events like Weddings, Receptions, Birthdays, Get-togethers, Social Functions, etc.
Corporate Events:
We serve tasty food for corporate events like office meals, dealer’s meets, employee meets, product launches, promotions, fiesta(fests), etc.
Our Specialty
We have a selective range of menus from different cuisines including both vegetarian and non-vegetarian platters. We are one of the very few “Catering Service Provider” who serve their guests with international palettes by professional management team. Our service varies from Platter to plate, American service and Buffet services. Booking procedure is very easy with our group as a phone call or a mail is what we expect from you.
We are the team of professionals who has added extraordinary and lavishing stand pool in the industry of catering services. Our team work is known for the passion they show for their work, the creativity and innovation put in it and most importantly the way they handle it. Our team is an amalgamation of various types of professionals which helps us in taking the challenges the project requires.
