Bagda chingri jhaal is a delicious dish which is enjoyed by the people of every age group. The recipe by Sukanya Basu teaches how to make Bagda chingri jhaal step by step in detail. This makes it easy to cook Bagda chingri jhaal in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Bagda chingri jhaal at home. This amazing and mouthwatering Bagda chingri jhaal takes 15 minutes for the preparation and 20 minutes for cooking. The aroma of this Bagda chingri jhaal is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Bagda chingri jhaal is a good option for you. The flavour of Bagda chingri jhaal is palatable and you will enjoy each and every bite of this. Try this Bagda chingri jhaal and impress your family and friends.

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